Tony's Chocolonely Chocolate Easter Eggs Assortment 150g

Product Information

Tony’s Chocolonely isn’t the only ethical chocolate producer on the market. But unlike many other companies, who started out making chocolate for profit and attempted to make a positive impact on the world later, Tony’s approached the issue in reverse. We challenge you to make 2023 (and beyond) a challenge for who can do best. Team up with us on Tony’s Open Chain - we’d love to collaborate with you on cocoa (but compete with you on chocolate).

While some folks will fight over the caramel center, some know the real MVP of the assortment is dark chocolate, with that rich, bitter cocoa flavor that makes anything it’s paired with sing. We’re all about celebrating each other’s successes. Egg-specially when it comes to serious things like combatting child labour and paying farmers a fair price for their cocoa. In that spirit, bunny ears off to Beyond Good for taking home this year’s Golden Egg Award! With 6 green eggs in their basket, they definitely deserve this win. The average British child eats 8.8 Easter eggs and adult consumes 187 chocolate bars a year; that's a lot of demand for chocolate. And, according to research conducted by Tulane University and the 2018 Global Slavery Index, there are currently 2.1 million children working illegally and at least 30,000 instances of modern slavery on cocoa farms in Ghana and the Ivory Coast, where 60% of the world’s cocoa comes from. I am very adventurous when trying new flavours so I was ‘eggstatic’ to receive 3 items from Tony’s Chocolonely…They even have a special certification, Tony’s Open Chain, that other companies can participate in to show they’re following the 5-step philosophy and making a difference. Plenty of smaller companies are already onboard. There’s also something to be said for how well these bars are changing our outlook on the chocolate industry. What he found was that the cocoa farmers in West Africa, who van de Keuken says provide the major chocolate and candy companies with around 60% of the world’s cocoa, have been subjected to horrific conditions. He found farmers living in poverty, not getting a fair trade for their product, and found that unpaid child labour was being used.

Well, I must say, that was what you call a review. I enjoyed all 3 products and will be purchasing more flavours from Tony’s Chocolonely. Great tasting chocolate with a powerful message.Tony’s Chocolonely is working with the goal of applying these principles to their business, and making them transparent and accessible to the industry overall. From your dairy milk classics to your Lindt bunny extravaganzas - as well as chocolate eggs that cater for those who don't eat dairy or animal products - there's something for everyone in which to indulge to the max.

The weight of this item is 155g and was a great alternative to your traditional Easter egg. I certainly wouldn’t grumble if I woke on Easter morning to these. They are delightful, fun and the pretzel toffee flavour egg is to die for! Sugar, cocoa mass, dried whole milk, cocoa butter, 1.67% almond, 1.67% hazelnut, 1.67% caramel pieces (sugar, glucose syrup, cream, butter), 1.20% pretzel pieces ( wheat flour, salt, sunflower oil, malted wheat flour, yeast, acidity regulator: sodium hydroxide), 0.83% nougat (cane sugar, glucose syrup, almonds, potato starch, honey, cocoa butter, egg white, natural vanilla extract), 0.46% caramel (sugar, glucose syrup), 0.18% sea salt, emulsifier ( soya lecithin)

Flowers are blooming, the air is getting warmer and a whole hoard of chocolate eggs are hitting supermarket shelves in full force just in time for the Easter bank holiday weekend (April 7 to April 10) . And these days, there is so much choice... it's not just a plain old hollow milk chocolate egg anymore. As for ourselves, with 5 green and 1 yellow egg* in our basket and a green egg overall, we’re egg-straordinarily pumped to be among the ranks of those leading the chocolate industry in ways that are good for people and the planet.

The company’s philosophy, which has guided their business since inception, is broken up into 5 major components: Every spring, the hunt begins anew: Mighty Earth, Be Slavery Free, Green America, INKOTA and National Wildlife Federation join forces, searching far and wide for the chocolate industry’s sustainability frontrunners and rottenest practices. The world’s top cocoa traders and choco makers are served 60 hard-shelled questions around: In his investigation, van de Keuken says he saw little being done to improve conditions for farmers and their families, and that the industry was in a vicious cycle of using unethical practices to keep prices low and profits high.Yes, Tony’s makes chocolate bars, but they got into the business in an attempt to change the industry via leading by example. Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifier: Soya Lecithin( Soybean), Milk chocolate egg (sugar, dried whole milk, cocoa butter, cocoa mass, emulsifier: soya lecithin))( Milk,Soya), Milk chocolate caramel sea salt (sugar dried whole milk, cocoa butter, cocoa mass, 10% caramel pieces (sugar, glucose syrup, cream ( milk), butter ( milk)), seas salt, emulsifier ( soya lecithin))( Milk,Soya), Milk chocolate hazelnut (sugar, dried whole milk, cocoa butter, cocoa mass, 10% hazelnuts, emulsifier ( soya lecithin))( Milk,Nuts,Soy), Milk chocolate almond honey nougat (sugar, dried whole milk, cocoa butter, cocoa mass, 10% nougat (cane sugar, glucose syrup, 2% almonds, potato starch, 10% honey, cocoa butter, egg white), emulsifier ( soya lecithin))( Egg,Milk,Nuts,Soya), Dark milk chocolate (sugar, cocoa mass, dried whole milk, cocoa butter, emulsifier ( soya lecithin))( Milk,Soya), Dark chocolate almond sea salt (cocoa mass, sugar, 10% almonds, cocoa butter, 0,5% sea salt, emulsifier ( soya lecithin))( Nuts,Soybean),